juliathings

  This mushroom gravy recipe will take your mashed potatoes to a whole new level! It's vegan, but even meat lovers will fall for its rich, savory flavor. FALL  /  COOKING BASICS  —  JUMP TO RECIPE I’ve had a mushroom gravy recipe on my list to make for years. After trying this one, all I can think is, “ What took me so long?! ” This mushroom gravy is rich, velvety, and packed with savory flavor. It’s totally vegan, but it’ll give any gravy made with meat or butter a run for its money. Every time I make it, I always eat a few spoonfuls straight from the pan. It’s that good! Pour it over  mashed potatoes  once, and you’ll never want to eat them any other way. Vegan Mushroom Gravy Recipe Ingredients This mushroom gravy recipe comes together with a handful of basic ingredients: Mushrooms , of course! They add hearty texture and umami flavor to this mushroom gravy recipe. Shallot and garlic  – For sharp, savory depth of flavor. Tamari or soy sauce ...